Moving house tomorrow, so need to get rid of my chickpeas, too! So, this lovely, filling salad is what I'll be having for dinner tonight (except that I obviously won't be using tinned chickpeas): http://www.telegraph.co.uk/foodanddrink/recipes/5355420/Hot-chickpea-salad-with-spring-onions-and-parsley.html
Annika
I am a Finnish girl living in Portugal writing about my adventures in the World of Food. I have dedicated my blog to gluten- and sugar-free recipes. Many of my recipes are also dairy-free, lactose-free, egg-free, grain-free, vegan and/or vegetarian. I use organic or locally sourced seasonal ingredients whenever possible. All my recipes are tagged with the appropriate -free labels (e.g. dairy-free), so that you can quickly and easily find the recipes that suit your individual needs.
Friday, April 30, 2010
Hot Chicks - Hot Chickpea Salad
Labels:
chickpea,
dairy-free,
egg-free,
gluten-free,
grain-free,
lactose-free,
main course,
parsley,
salad,
spring onion,
sugar-free,
vegetarian
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